Mesquite Grille Menu

Now Serving Breakfast, Lunch, and Dinner 7 days a week

To view our menus choose a selection below:

Appetizers

Chili con Carne - 5/8
Ground Beef and Kidney Beans All Topped with Shredded Cheddar and Red Onion

Sliders - 10
Lettuce, Tomato, and American Cheese on a Pretzel Bun with a House Sauce

Calamari Fries - 10
Panko Crusted with a Sweet Chili Sauce

Quesadilla - 9
Ground Beef or Chicken: Classic Style Served with Guacamole, Salsa and Sour Cream

Coach’s Green Chile Pork - 12
House Smoked Pork with Pepper Jack and Flour Tortillas

Spinach Artichoke Dip - 12
Creamed Spinach, Artichoke Hearts with House-Made Chips

Wings - 12
Classic Buffalo with Choice of Mild, Hot, Honey Chipotle, and Super-Hot

Southwest Nachos - 13
Ground Beef or Chicken with SanTan Beer Cheese, Back Beans, Pico, Sour Cream, Guacamole and Jalapenos

Southwest Caprese - 11
Cherry Tomatoes, Pearl Mozzarella, Avocado and Basil with a Cilantro Lime Vinaigrette

Par Three Bruschetta - Choose 3 for $12 or 4 for $15

  • Tomato-Basil-Avocado
  • Smoked Salmon
  • Spicy Salami
  • Fig and Feta

Tacos - Choose 2 for $10 or 3 for $12

  • Blackened Mahi-Mahi
  • Southwest Chicken
  • Chipotle Steak

Salads on the Green

Add Chicken - 5, Salmon - 7, Steak - 9

The Caesar - 8
Focaccia Croutons with House-Made Dressing

The Wedge - 9
Bacon, Cherry Tomatoes, Egg with Blue Cheese Dressing

The Beet - 9
Roasted Beets, Goat Cheese, Candy Pecans, Orange Segments, Shaved Fennel with a Balsamic Vinaigrette

The Greek - 8
Orzo, Cucumber, Tomato, Pepperoncini, Red Onion, Feta, Roasted Red Peppers with a Red Wine Vinaigrette

The Harvest - 9
Spring Mix, Fennel, Green Apple, Cranberry, Goat Cheese with a Balsamic Vinaigrette

The Cobb - 9
Iceberg, Chicken, Bacon, Avocado, Egg, Tomato, Blue Cheese Crumbles with Ranch Dressing

Entrees

Pork Chop - 27
Brined Bone-In Double Cut Chop, White Cheddar Mash with a Black Mission Fig Port Sauce

Stuffed Chicken - 18
Chicken Breast Stuffed with Mozzarella, Fresh Basil and Roasted Red Peppers with Mashed Potatoes and Seasonal Veg with a Romesco Sauce

Beef Tenderloin - 29
Two Four Ounce Medallions, Roasted Cauliflower, Potato Au Gratin and Asparagus

Steak Frites - 19
Flat Iron Steak, Garlic Parmesan Fries with a Whole Grain Mustard Butter

Smoked Baby Back Ribs - 1/2 Order - 14, Full Order - 21
House Smoked, Homemade BBQ Sauce with Fries and Slaw

Scallop Mac & Cheese - 19
Baked Cavatappi, Bay Scallops, White Cheddar and Seasoned Panko

Scottish Salmon - 19
Pan Seared Salmon and Asparagus Risotto with a Dijon Sauce

Seafood fra Diavolo - 19
Clams, Mussels, Shrimp and Calamari in a Spicy Marinara Over Linguini

Pasta Primavera - 13
Whole Wheat Pasta, Garlic, EVOO, Seasonal Vegetables

Mushroom Risotto - 15
Arborio Rice, Crimini, Porcini, Truffle Oil and Parmesan


Split Plate Charge $4
*We are happy to accommodate requests for cooked to order items whenever possible. However, we are legally required by the FDA food code to inform you, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Burgers, Wraps, & Sandwiches

Served with your choice of French fries, sweet potato fries, onion rings, cole slaw or fruit

The Burger - 13
- Certified Ground Black Angus Beef, Chicken Breast or Ground Turkey -
Smoked Onions, Smoked Bacon, Lettuce, Tomato and White Cheddar

The Reuben - 11
House-Made Corn Beef, Sauerkraut, Swiss Cheese on Marble Rye with Thousand Island

Cali Tuna Melt - 10
Albacore Tuna Salad, Tomato, Avocado, Provolone on a Toasted English Muffin

Chicken Pesto - 12
Bacon, Lettuce, Tomato, Sharp Cheddar, Pesto on Ciabatta

BLTT - 10
Bacon, Lettuce, Tomato, House Smoked Turkey, Guacamole, Garlic Basil Aioli on Toasted Ciabatta

The McDowell Club - 12
Bacon, House Smoked Turkey, Ham, Avocado, Lettuce, Tomato, Roasted Garlic Aioli on Toasted Sourdough

Chicken Caesar Wrap - 11
Romaine, Tomato, Bacon, Avocado, Caesar in a Spinach Wrap

The Driver Dog - 10
All Beef Dog, Peppers, Onions, Fried Potatoes and Whole Grain Mustard in a Roll

Desserts

19TH HOLE DESSERTS

Chocolate Lava Cake - 8
Warm Flourless Cake with Molten Center Served with Vanilla Ice Cream and Chocolate Sauce

Chocolate Chip or Oatmeal Cookie Skillet Sundae - 6
Warm from the Oven and Topped with Chocolate Sauce

Ice Cream Scoop - 4
Ask Your Server for Today’s Flavors!
Add Chocolate Sauce, Caramel Sauce or Whipped Cream-.50 each

Gluten Free

Split Plate Charge $3.50
*We are happy to accommodate requests for cooked to order items whenever possible. However, we are legally required by the FDA food code to inform you, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Kid's Menu

KIDS MENU

(12 and Under Please)

BUCKAROO BURGER – 6
Choice of a Side, Cheese and Condiments, on a Toasted Pretzel Bun

MACARONI AND CHEESE – 5
Elbow Macaroni Noodles with American Cheese Sauce

FETTUCCINE - 6
With Tomato Sauce or with Butter and Cheese, Served with Garlic Toast

CHICKEN TENDERS - 7
Breaded Chicken Tenders With Your Choice of a Side

GRILLED CHEESE – 6
Grilled American Cheese on White Bread, Served with Your Choice of a Side

HOT DOG – 7
All Beef Hot Dog served on a Pretzel Bun with Your Choice of Condiments and a Side

Split Plate Charge $4
*We are happy to accommodate requests for cooked to order items whenever possible. However, we are legally required by the FDA food code to inform you, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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10690 EAST SHEENA DRIVE
SCOTTSDALE, AZ 85255

PHONE: (480) 502-8200

Email: inquires@mcdowellmountaingc.com